Tuna Butter Board
Move on over butter board - make room for the Tuna Board! Creamy, delicious, and high in protein, this quick & easy snack is perfect for entertaining!
Ingredients:
2 cans (4.6 oz.) Blue Harbor Fish Co.® Wild Albacore Tuna, drained
⅓ cup Vegenaise® (or regular mayo)
1 Tbsp. Dijon mustard
½ tsp. salt
¼ tsp. pepper
Juice of ½ a lemon
Optional garnishes: lemon wedges, dill, jalapeño, capers, red onions, etc.
Serve it with: almond crackers, bread, cucumbers, bell peppers, etc.
Servings: 4
Prep Time: 15 minutes
Cook Time: 0 minutes
Preparation:
- Start by lightly combining the 2 cans of Blue Harbor Fish Co.® Wild Albacore Tuna with all remaining ingredients. Careful not to overmix; combine ingredients together well enough for a dip-like consistency.
- On a serving platter of your choice, lightly smooth the tuna mixture onto the center of the platter.
- Add and disperse whichever garnishes you enjoy to the top of the tuna mixture – don’t forget appetite appeal!
- Surround the tuna mixture with your favorite dipping vehicles and enjoy!
Nutritional Information
Wild Albacore Tuna with Sea Salt
Serving Size: 268g
Servings Per Container: 4
Amount Per Serving
DV%
Calories
470
Total Fat
8g
10%
Saturated Fat
1.5g
8%
Trans Fat
0g
Cholesterol
30mg
10%
Sodium
1230mg
53%
Total Carbohydrate
68g
25%
Fiber
1g
4%
Sugars
7g
Includes 1g Added Sugars
2%
Protein
29g
Vitamin D
1mcg
6%
Calcium
72mg
6%
Iron
5mg
30%
Potassium
465mg
10%
Percent Daily Values are based on a 2,000 calorie diet.
