Lemon Rosemary Albacore Tuna Burgers
Preheat oven to 350°F. Spray baking sheet with cooking spray.
In a medium bowl, mix tuna, onion, rosemary, lemon zest, ¼ cup bread crumbs, provolone cheese and egg substitute together until well mixed.
Place remaining ¼ cup breadcrumbs on a small plate.
Form into 4 patties (about ⅓ cup mixture for each patty) and cover with bread crumbs. Place on baking sheet.
Bake in preheated oven for 20 minutes, flipping patties halfway through. Top with a little of the remaining cheese during the last minute of cooking.
While baking, whisk together the ingredients for the dressing.
Place 2 cups of lettuce, ½ the cranberries and walnuts on 2 individual plates. Top with 2 burgers and drizzle with dressing.